Food & Drink
7 Starbucks Holiday Menu Dupes To Make At Home
Break out the peppermints.
Visiting your family for the holidays is a lot easier when you have a cup of coffee. To prevent any awkward run-ins with old flings on your morning coffee runs, try making these Starbucks holiday drink recipe dupes at home to survive the season.
Gingerbread Chai Latte
If you’re already obsessed with Starbucks’ new Iced Gingerbread Oatmilk Chai, now you can make your own cup from the comfort of your own home thanks to this Gingerbread Chai Latte recipe from Serendipity and Spice.
Peppermint Mocha
A seasonal fixture since its Starbucks debut in 2002, the Peppermint Mocha is basically the PSL of the holidays. This dupe from Baked Broiled and Basted requires 20 minutes of prep and 30 crushed peppermints, but it’s so worth it.
Caramel Brulee Latte
Made with espresso, skim milk, caramel sauce, and vanilla, syrup, this homemade Caramel Brulee Latte recipe tastes just like the real thing.
Iced Sugar Cookie Almond Milk Latte
Fans of the Iced Sugar Cookie Almondmilk Latte wait all year to get their hands on the sip, but now you can enjoy a taste of the holidays year-round with this copycat recipe from We Are Not Martha.
Chestnut Praline Latte
If you have a little extra time to spare in the morning, you might as well spend it preparing a homemade Chestnut Praline Latte with this dupe recipe by The Grant Life.
Pistachio Latte
Though the Pistachio Latte typically doesn’t make its return until after the holidays, you can sip on the nutty bev a little early with this copycat recipe by We Are Not Martha.
Gingerbread Loaf
Holiday drinks were made to be enjoyed with a side of Gingerbread Loaf, which is why this recipe from She Wears Many Hats is so clutch. The recipe requires 16 ingredients and 75 minutes of cook time, but the final result is priceless.